Sunday, April 17, 2011

Hershey's Best Brownies


• 1 cup butter (I used 1 block 250g buttercup) - melt in microwave

• 2 cups sugar

• 2 teaspoons vanilla

• 4 eggs

• 3/4 cup cocoa powder

• 1 cup plain flour

• 1/2 teaspoon baking powder

• 1/4 teaspoon salt

First mix all the dry ingredients including the sugar. Mix so the cocoa is well incorporated. Then add the melted butter, lightly mix just a few times. Then add all the eggs and vanilla all at once, mix a few times. Do not over mix! (if u overmix, u'll get cakey brownies). Bake. (I baked mine at 160C for 25 mins).

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